Agronomy Guide 2007–2008

Tables

• Table 2.6-1. Forage and pasture herbicides, their characteristics and restrictions.
• Table 2.6-2. Relative effectiveness of "burndown" treatments for no-till forages.
• Table 2.6-3. Relative effectiveness of herbicides on weeds in forages.
• Table 2.6-4. Herbicides for use in new legume seedings or stands less than one year old.
• Table 2.6-5. Herbicides for use in established legume forages more than one year old.
• Table 2.6-6. Harvesting, feeding, and/or grazing restrictions for forage herbicides.
• Table 2.6-7. Relative effectiveness of grass pasture herbicides.
• Table 2.6-8. Herbicides for grass forages or pasture.
• Table 2.6-9. Grazing and haying restrictions for grass forage and pasture herbicides
• Table 2.6-10. Summary of recommended insecticides for forage-crop insect control.
• Table 2.6-11. Suggested insecticides, rates, and restrictions for forage-crop insect control.

Figures

• Figure 2.6-1. Key periods of forage insect pests in Pennsylvania.